-
Agneau - Dansak15.90€€15.9 -
Paranth au beurre7.80€€7.8
-
Gambas - Curry16.90€€16.9
-
Boeuf - Curry14.50€€14.5
-
Nan nature3.00€€3
-
Agneau - Madras15.90€€15.9
-
Légumes - Dansak9.90€€9.9
Subtotal: 83.90€
Total (including all charges)
86.90€